Monthly Menus

December 2024 Menu

Dip ~ Maple habanero
Soup ~ Roasted cauliflower with chive paprika drizzle
Salad ~ Winter greens with stilton
Bread ~ Cinnamon croissants
Entree ~ Coq au vin with cheesy orzo and crispy pancetta
— or —
Entree ~ Root vegetable pot pie
Dessert ~ Peanut butter Heath Bar crunch cupcake


January 2025 Menu

Dip ~ Veggie
Soup ~ Hearty minestrone
Salad ~ Greek chopped
Bread ~ Everything bagel rolls
Entree ~ Braised beef wellington
— or —
Entree ~ Three cheese vegetable manicotti
Dessert ~ Chocolate pistachio Swiss roll
(inspired by Cathy G and Karen C)


February 2025 Menu

Dip ~ New England vegetable
Soup ~ Creamy broccoli and smoked gouda
Salad ~ Vegetable antipasto
Bread ~ Savory dinner rolls
Entree ~ Chicken Francaise marsala
— or —
Entree ~ Winter vegetable pave
Dessert ~ Chocoflan


March 2025 Menu

Dip ~ Chive and garlic
Soup ~ Pasta e fagioli
Salad ~ Crudite vegetables with creamy fresh herb buttermilk
Bread ~ Rosemary foccacia
Entree ~ Steak dijonnaise with white cheddar mash potatoes
— or —
Entree ~ Savory spring vegetable crepe
Dessert ~ Raspberry ricotta cake with almonds